11th January 2019

About us

The science behind food and climate change is hard, but the decisions that have to be made to fight it are easy. CarbonCloud is founded and run by leading researchers on food and climate change who dedicate their lives to provide you with accurate and comprehensible information about the climate impact from your choices. Regardless of whether you are a chef, a restaurant guest, a food producer, or an end consumer. We help you understand and help you learn that making climate-smart choices is easy.

The team behind CarbonCloud combines decades of cutting edge climate impact research with long business executive and entrepreneurship experience. The services are developed and provided using state-of-the-art cloud computing technologies.

David Bryngelsson
Chief Executive Officer

A pedagogical and inspiring presenter with a scientist brain, an entrepreneurial heart and a business mind
Mikael Tönnberg
Chief Technology Officer

An outdoorsy tech junkie who loves working together with awesome people to build great things
Andreas Vrålstad

A tech wiz who gets bored without the opportunity to push boundaries and the workload of three normal persons
Etty Israeli
Key Account Manager

A rock´n roll dietician with a passion for sustainable food and a unique experience of working with climate strategies for music festivals

Mathias Frithiofsson Bylund

Emma Jonson
Ph.D., Engineer

A scientist and pedagogue who wants to put knowledge into practice
Håkan Axelsson
Chairman of the Board

A true ”Jedi Knight” of green tech entrepreneurship with tons of business experience from multiple start-up projects as well as business executive positions in the utility industry
Stefan Wirsenius
Scientific Expert

A world leading scientist in his field, with many years of dedication and extraordinary care behind his work

Fredrik Hedenus
Chief Scientific Officer

A brilliant scientist who can communicate with normal people and understands how science can make a difference for real